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Studies in Natural Products Chemistry

  • 1 Edición, Volumen 79 - 7 de octubre de 2023
  • Última edición
  • Editor: Atta-Ur Rahman
  • Idioma: Inglés

Studies in Natural Products Chemistry, Volume 79 covers the synthesis, testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fas… Leer más

Descripción

Studies in Natural Products Chemistry, Volume 79 covers the synthesis, testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes that have been modulated over the millennia through genetic effects. With the rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it's possible to isolate and rapidly determine the structures and biological activity of natural products.

Puntos claves

  • Focuses on the chemistry of bioactive natural products
  • Contains contributions by leading authorities in the field
  • Presents sources of new pharmacophores

De interès para

Natural product chemists, medicinal chemists, pharmacologists as well as academic and industry researchers

Índice

1. Regulation of Chaperone Proteins in the Retinoid Pathway in Human Malignancies
Oğuzhan Karaosmanoğlu

2. Bioactive Natural Small Molecules from Mushrooms as Potential Source of Anti-Cancer Agents
Gülsen TEL ÇAYAN

3. Technological Aspects And Biological Application Of Nanocapsules Loaded With Curcumin
Marcelo Gomes de Gomes

4. Chemical Profile and Extraction Yield of Essential Oils from Peel of Citrus Limon, Citrus Aurantium, and Citrus Limetta: A Review
Maurice Arnaud

5. Bioactive Compounds Isolated From Amazonian Fruits and Their Possible Applications
Flávio Augusto de Freitas Sr.

6. Functional Properties of Bioactive Compounds Contained In Vegetables Commonly Consumed In Mexico
Ma. Lorena Luna Guevara

7. A NMR-Based Metabolomic Approach Applied To The Characterization And Typification Of Brazilian Honey
Marcelo Maraschin

8. Polyphenol Extraction from Bio-wastes: Optimization and Kinetic Analysis
Rosa Rodriguez

9. Natural Compounds Inhibitory Of Advanced Glycation End Products (Ages) From the Maillard Reaction
Roberto Rodríguez

10. Insights into Yerba Mate Components: Chemistry and Food Applications
Valeria Boeris

11. Recent Advances in Biochemistry of Marine Phaeophyta: Chemical Analysis, Structural Studies and Applications
Konstantin Bogolitsyn

Detalles del producto

  • Edición: 1
  • Última edición
  • Volumen: 79
  • Publicado: 10 de octubre de 2023
  • Idioma: Inglés

Sobre el editor

AR

Atta-Ur Rahman

Renowned scientist Dr. Atta-ur-Rahman was appointed as the chairman of United Nations’ committee on Science, Technology and Innovation in March 2016. Formerly Professor Emeritus, International Center for Chemical and Biological Sciences (H. E. J. Research Institute of Chemistry and Dr. Panjwani Center for Molecular Medicine and Drug Research), University of Karachi, Pakistan, he was Pakistan Federal Minister for Science and Technology (2000-2002), Federal Minister of Education (2002), and Chairman of the Higher Education Commission with the status of a Federal Minister from 2002-2008. He is a Fellow of the Royal Society of London (FRS) and an UNESCO Science Laureate. A leading scientist, he also has over 930 publications to his name in several fields of organic chemistry
Afiliaciones y experiencia
Chairma, United Nations’ committee on Science, Technology and Innovation, Pakistan

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