Handbook of Agricultural Economics

1 Edición, Volumen 6 - 17 de junio de 2022
Última edición
Editores: Christopher B. Barrett, David R. Just
Idioma: Inglés

Handbook of Agricultural Economics, Volume Six highlights new advances in the field, with this new release exploring comprehensive chapters written by an international board of… Leer más

Descripción

Handbook of Agricultural Economics, Volume Six highlights new advances in the field, with this new release exploring comprehensive chapters written by an international board of authors who discuss topics such as The Economics of Food Loss and Waste, Empowering Communities Using an Integrated Design of Food Networks, Concentration in Food and Agricultural Markets, Agriculture and trade, Producers, Consumers, and Value Chains in Developing Countries, The Multiple Burdens of Malnutrition: Dietary Transition and Food System Transformation in Economic Development, Psychophysiological Measures and Consumer Food Choice, and The Economics of Health and Nutrition Related Food Policies: The Effects on the Public Health and Malnutrition.

Puntos claves

Presents the latest release in the Handbook of Agricultural Economics
Written and contributed by leaders in the field
Covers topics such as Economics on Food Loss and Waste, Integrated Design of Food Networks, Agriculture and Trade, and more

De interès para

Graduate students and professors worldwide studying financial economics

Índice

1. The Economics of Food Loss and Waste
Timothy James Richards

2. Empowering Communities Using an Integrated Design of Food Networks
CHYI-LYI LIANG

3. Concentration in Food and Agricultural Markets
John M. Crespi

4. Agriculture and trade
Christophe Gouel

5. Producers, Consumers, and Value Chains in Developing Countries
Marc Bellemare

6. The multiple burdens of malnutrition: Dietary transition and food system transformation in economic development
William A. Masters

7. Psychophysiological Measures and Consumer Food Choice
Marco A. Palma

8. The Economics of Health and Nutrition Related Food Policies: The Effects on the Public Health and Malnutrition
David R. Just

Detalles del producto

Edición: 1
Última edición
Volumen: 6
Publicado: 17 de junio de 2022
Idioma: Inglés

Sobre los editores

Christopher B. Barrett

Christopher B.Barrett is at Charles H. Dyson School of Applied Economics and Management, Warren Hall Cornell University, NY, USA

Afiliaciones y experiencia

Warren Hall Cornell University, NY, USA

David R. Just

David R. Just is at Charles H. Dyson School of Applied Economics and Management, Warren Hall Cornell University, NY, USA